Heart of Gadus morhua soaked cod fillet

Gadus morhua is a wild fish caught in the Northern seas on hook, with very popular white meats. The ‘Heart’ is the finest cut of cod characterized by defined and large flakes. The product is soaked in our plant, then offered in a vacuum bag and is ready to cook. Cod meat is ideal for those who follow a low-calorie diet.

Formato XXX

PDFghezzi

Heart of Gadus morhua soaked cod fillet

Categories: Ghezzi, Soaked and HPP treated

Data sheet
Data sheet

Ingredients

Codfish

Water

Salt

Ghezzi

Genuine Tradizioni di Mare encompasses all knowledge in finding the best raw material from the most pristine seas, and processing it in absolute respect of the canning fish tradition. Each product expresses this wisdom becoming an absolute specialty: authenticity and healthiness combined with a unique taste. Our historic production of soaked products was then enriched with Ready-to-Cook products that we offer to the most demanding consumer thanks to cutting-edge technology in the seafood sector: and thus tradition and innovation become the combination that distinguishes us.

Ti potrebbe interessare anche

Mediterranean Salted anchovies

Read more

Operazione/progetto co-finanziato/finanziato dal POR FESR Toscana 2014-2020
azione 3.1.1 a3 “Aiuti finalizzati al contrasto dell’emergenza epidemiologica COVID-19” Fondo investimenti Toscana –
aiuti agli investimenti. Potenziamento magazzino e realizzazione nuovo impianto dedicato.