Albatros tuna: a passion
The most popular fish preserve is tuna in oil. Starting with sea fishing, the selection of the freshest catches and rapid processing are all steps that call for a deep knowledge of the seas, experience in recognizing the most suitable fish for conservation, and so on up to processing. In every step Albatros puts its passion and its knowledge to offer genuine and tasty products. With an offer of convenient formats for the final consumer.
Tuna on the table
Albatros tuna is perfect for all the most typical recipes where its characteristic sea flavor is ideal to enhance any other ingredient. Excellent for dressing salads, in both white and tomato tuna sauces, excellent for filling sandwiches; in the summer version, it is the most versatile and fastest ingredient for stuffing tomatoes and other seasonal vegetables. Ideal on pizza, Albatros tuna can also be consumed in purity, expressing its organoleptic qualities to the maximum.
Albatros: all the preserved and semi-preserved products of the fish world
Salted
anchovies
salted blue fish
Anchovy
fillets
blue fish in oil
Tuna
fish
the most traditional fish preserve
Herring fillets
fish traditions from the northern seas
Specialties
original sea preserves
