Portuguese tuna in olive oil (2,5kg)

Tuna steak in a practical and functional format to be portioned. The steak is compact and with meats with an intense and unique flavor typical of the catch of the Azores islands: the perfect cleaning and processing of this preserve present perfectly defined flakes at the time of tasting. Acantilado tuna is processed fresh, by hand and with the use of conservation techniques that have been handed down from generation to generation