Cod fillets

The cod fillets undergo 2 salting treatments, the first with coarse salt and the second with fine salt. Ghezzi makes a very accurate selection of fillets to ensure the excellent quality of the final product. There are numerous studies that show that the protein intake of cod is in fact better than that of meat, both in qualitative and quantitative terms.

Formato XXX

PDFghezzi

Cod fillets

Categories: Ghezzi, Salty Dry

Data sheet
Data sheet

Ingredients

Northern cod

Salt

Ghezzi

Genuine Tradizioni di Mare encompasses all knowledge in finding the best raw material from the most pristine seas, and processing it in absolute respect of the canning fish tradition. Each product expresses this wisdom becoming an absolute specialty: authenticity and healthiness combined with a unique taste. Our historic production of soaked products was then enriched with Ready-to-Cook products that we offer to the most demanding consumer thanks to cutting-edge technology in the seafood sector: and thus tradition and innovation become the combination that distinguishes us.

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Operazione/progetto co-finanziato/finanziato dal POR FESR Toscana 2014-2020
azione 3.1.1 a3 “Aiuti finalizzati al contrasto dell’emergenza epidemiologica COVID-19” Fondo investimenti Toscana –
aiuti agli investimenti. Potenziamento magazzino e realizzazione nuovo impianto dedicato.