Soaked Stock fish fillet

Small size cut of soaked stock fish fillet designed to facilitate the consumption of fewer diners and ready to cook. Ghezzi Alimentari, within its production, proceeds with the soaking of the stock fish (Gadus morhua cod, dried in the open air) and rear cut in order to make it a clean fillet without a central bone. Being a natural product with no added salt, it is suitable for people on a low-sodium diet.
Formato XXX
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Soaked Stock fish fillet

Ingredients
Stoccafisso
Stockfish
 Acqua
Water
Ghezzi
Genuine Tradizioni di Mare encompasses all knowledge in finding the best raw material from the most pristine seas, and processing it in absolute respect of the canning fish tradition. Each product expresses this wisdom becoming an absolute specialty: authenticity and healthiness combined with a unique taste. Our historic production of soaked products was then enriched with Ready-to-Cook products that we offer to the most demanding consumer thanks to cutting-edge technology in the seafood sector: and thus tradition and innovation become the combination that distinguishes us.

Operazione/progetto co-finanziato/finanziato dal POR FESR Toscana 2014-2020
azione 3.1.1 a3 “Aiuti finalizzati al contrasto dell’emergenza epidemiologica COVID-19” Fondo investimenti Toscana –
aiuti agli investimenti. Potenziamento magazzino e realizzazione nuovo impianto dedicato.

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