Salted ling fillet portion

Ling (Molva molva), is a fish of the Lotidae family widespread mainly on the North Atlantic coasts of Europe between Scandinavia in the north, Iceland and the Gulf of Biscay to the south. Ling has a white, tasty and compact pulp. It is an excellent protein source, and is rich in selenium.

Formato XXX

PDFghezzi

Salted ling fillet portion

Categories: Ghezzi, Salty Dry

Data sheet
Data sheet

Ingredients

Molva cod

Salt

Ghezzi

Genuine Tradizioni di Mare encompasses all knowledge in finding the best raw material from the most pristine seas, and processing it in absolute respect of the canning fish tradition. Each product expresses this wisdom becoming an absolute specialty: authenticity and healthiness combined with a unique taste. Our historic production of soaked products was then enriched with Ready-to-Cook products that we offer to the most demanding consumer thanks to cutting-edge technology in the seafood sector: and thus tradition and innovation become the combination that distinguishes us.

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